Chemistry of natural products
| AUTHOR | Mohd, Abul Qasim |
| PUBLISHER | Self Pulblisher (02/26/2023) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
Lack of refined techniques of isolation and characterization were main barriers for the chemists in the early part of century . The work in natural product chemistry was revolutionized by the introduction in early 1960's of the new physiochemical techniques, nuclear magnetic resonance and mass spectrometry .
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Product Format
Product Details
ISBN-13:
9798889950103
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
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Page Count:
156
Carton Quantity:
50
Product Dimensions:
6.00 x 0.33 x 9.00 inches
Weight:
0.48 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Science | Chemistry - Organic
Science | Specific Ingredients - Natural Foods
Science | Environmentalists & Naturalists
Descriptions, Reviews, Etc.
publisher marketing
Lack of refined techniques of isolation and characterization were main barriers for the chemists in the early part of century . The work in natural product chemistry was revolutionized by the introduction in early 1960's of the new physiochemical techniques, nuclear magnetic resonance and mass spectrometry .
Show More
List Price $32.00
Your Price
$23.04