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Confectionery Science and Technology

AUTHOR Hofberger, Randy; Von Elbe, Joachim H.; Hartel, Richard W.
PUBLISHER Springer (08/24/2018)
PRODUCT TYPE Paperback (Paperback)

Description
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Product Format
Product Details
ISBN-13: 9783319871509
ISBN-10: 3319871501
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
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Page Count: 536
Carton Quantity: 0
Product Dimensions: 8.00 x 1.00 x 9.80 inches
Weight: 2.10 pound(s)
Country of Origin: NL
Subject Information
BISAC Categories
Technology & Engineering | Food Science - General
Technology & Engineering | General
Dewey Decimal: 641.3
List Price $89.99
Your Price  $89.09
Paperback