Food Analysis
| PUBLISHER | Springer (09/13/2018) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
New edition of well-known textbook
Invaluable reference for professionals in industry
Teaching materials available via editor
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Product Format
Product Details
ISBN-13:
9783319833712
ISBN-10:
3319833715
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
Edition Number:
0005
More Product Details
Page Count:
649
Carton Quantity:
6
Product Dimensions:
8.25 x 1.35 x 11.00 inches
Weight:
3.28 pound(s)
Feature Codes:
Illustrated
Country of Origin:
NL
Subject Information
BISAC Categories
Technology & Engineering | Food Science - General
Technology & Engineering | Chemistry - Industrial & Technical
Technology & Engineering | Spectroscopy & Spectrum Analysis
Dewey Decimal:
641.3
Descriptions, Reviews, Etc.
publisher marketing
New edition of well-known textbook
Invaluable reference for professionals in industry
Teaching materials available via editor
Show More
List Price $89.99
Your Price
$89.09