Grass-Fed Cattle: How to Produce and Market Natural Beef
| AUTHOR | Ruechel, Julius |
| PUBLISHER | Storey Publishing (07/01/2006) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
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Product Format
Product Details
ISBN-13:
9781580176057
ISBN-10:
1580176054
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
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Page Count:
384
Carton Quantity:
14
Product Dimensions:
8.86 x 0.94 x 10.74 inches
Weight:
2.32 pound(s)
Feature Codes:
Bibliography,
Index,
Price on Product,
Table of Contents,
Glossary
Country of Origin:
US
Subject Information
BISAC Categories
Technology & Engineering | Agriculture - Animal Husbandry
Technology & Engineering | Agriculture - Sustainable Agriculture
Technology & Engineering | Industries - Agribusiness
Dewey Decimal:
636.2
Descriptions, Reviews, Etc.
Author:
Ruechel, Julius
Julius Ruechel spent three years converting his family's beef cattle ranch in British Columbia into a certified organic farm with grass-fed cattle and organic field crops. He then established his own grass-fed beef farm in Canada's Yukon Territory. He is the author of "Grass-Fed Cattle "and currently lives in British Columbia.
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List Price $29.95
Your Price
$21.56