Culinary History of Delmarva: From the Bay to the Sea
| AUTHOR | Badger, Curtis J. |
| PUBLISHER | History PR (04/19/2021) |
| PRODUCT TYPE | Hardcover (Hardcover) |
Description
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Product Format
Product Details
ISBN-13:
9781540247049
ISBN-10:
154024704X
Binding:
Hardback or Cased Book (Sewn)
Content Language:
English
More Product Details
Page Count:
162
Carton Quantity:
38
Product Dimensions:
5.00 x 0.44 x 8.00 inches
Weight:
0.63 pound(s)
Feature Codes:
Index,
Illustrated
Country of Origin:
US
Subject Information
BISAC Categories
History | United States - State & Local - Middle Atlantic (DC, DE, MD,
History | History
History | Agriculture & Food (see also Political Science - Public Poli
Dewey Decimal:
641.300
Library of Congress Control Number:
2020951875
List Price $40.99
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$29.51